Kitchen Staff (Hi Phng City)
O pozici
Location Hai Phong
Job Description
- Prepare, cook, and plate dishes with precision and care.
- Maintain cleanliness, organization, and food safety at all times.
- Follow recipes, portion standards, and the FIFO storage method.
- Support team coordination and communicate effectively during service.
- Handle ingredients, tools, and equipment properly and safely.
- Learn menu items, steak cuts, sides, and sauces to ensure consistency.
Job Requirements
- Positive attitude and respectful behavior.
- Basic English for kitchen terms and communication.
- Good physical condition (standing, lifting, working with heat).
- Willingness to learn and follow standards.
- Follow hygiene: short nails, no jewelry, no phone use during shift.
Schedule
Employment Type: Fulltime
Benefits
- Salary ranges from 7.000.000 VND to 8.500.000 VND per month, with additional income from competitive service charge and tips.
- Long-term team members have the opportunity to grow and be promoted to higher positions.
- Be part of a dynamic and professional team.
- Learn from experienced colleagues.
- Deliver premium experiences that guests remember.
- Grow in a fast-paced, high-end hospitality environment.